- 2 Tbs. peach nectar
- 2 Tbs. peach liqueur (such as Mathilde Peches)
- 1 cup (about) Prosecco, chilled
This recipe has not yet been rated. Be the first.
Breakfast/Brunch, Fast and Easy, Quick Preparation, Vegetarian
Start to Finish:
Pour 1 Tbs. peach nectar and 1 Tbs. peach liqueur into each of 2 Champagne glasses. Fill the glasses with Prosecco and serve.
This recipe appears in the following parties:
Sparkling Cocktails Only